Chef's Choice

GRILLED 8 OZ ANGUS FILET

$34

served with parmesan mashed potatoes, chef’s choice of vegetables, mushroom demi-glace

GRILLED SALMON

$34

served with parmesan mashed potatoes and grilled asparagus

Separate Plate Charge $3
*consuming raw or uncooked meats, poultry, shellfish or eggs may you increase risk for foodborne illnesses

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