BREAKFAST

 Omelets (Served w/ your choice of Toast and Breakfast Potatoes, Roasted Tomatoes or Salad)

Veggie – Asparagus, Zucchini, Squash, Onion, Tomato & Mushroom  $9

Wild Mushroom – Sautéed w/ Green Onions and Sherry, Served w/ Swiss Cheese topped w/Hollandaise  $10

Mexican – Chorizo, Peppers, Cheddar Cheese, Green Onion, Tomato and Guacamole  $11

Seafood – Shrimp, Crab, Green Onion, and Sherry, served w/ Swiss topped w/Hollandaise  $11

Omelet of the Day (Ask Your Server)

* Egg Whites OnlyAdd $1.50

 Benedicts (Served w/ Your Choice of Breakfast Potatoes, Roasted Tomatoes or Salad)

Traditional – Canadian Bacon & Poached Eggs on an English Muffin w/Hollandaise  $11

Veggie – Asparagus, Zucchini, Squash, Onion, Mushroom & Tomato on an English muffin w/Hollandaise $11

Steak* – Rib Eye Steak & Poached Eggs on an English Muffin w/Hollandaise  $12

 House Specialties

Two Egg Breakfast Served w/your Choice of Side and Toast $8

Smoked Lox w/Bagels and all Accouterments  $13

Hash of the Day (Ask Your Server) – Served w/two Poached Eggs w/Hollandaise and your Choice of toast  $12

*Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

 

 Griddle

Buttermilk Pancakes  $9  (Add Blueberries or Strawberries  $2)

Bananas Foster French Toast – Tasty Traditional French Toast w/Bananas Sautéed in a Butter Rum Sauce  $10

 

 Bowls

Oatmeal – w/Berries  $5

Oscar’s House Made Granola –w/Berries & Greek Yogurt  $6

 

 Breakfast Sides            

Asparagus w/Hollandaise  $5

Applewood Smoked Bacon (4 pieces)  $4

Breakfast Sausage Links (4 pieces)  $4

Virginia Ham $4

Fresh Fruit & Berries  $4

Breakfast Potatoes  $3

Roasted Tomatoes & Herbs  $3

Bagel w/ Cream Cheese  $4

Toast –White, Wheat, Rye, Sourdough or English Muffin   $1.50 

 

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APPETIZERS

Rum-Glazed Jerk Chicken Wings w/Cilantro Aioli  $8

Grilled Chili Lime Shrimp Skewers Served w/ a Watermelon Avocado Pico De Gallo   $14

Vegetable Spring Rolls – w/Soy Wasabi Dipping Sauce  $10

Rueben Egg Rolls – Corned Beef, Sauerkraut, Swiss Cheese & 1000 Island Dressing   $10

Quesadilla of the Day (Ask Your Server)  $10

Fried Calamari – w/Fra Diavolo Sauce  $10

Four-Cheese Phyllo Pastry – (V) Ricotta, Gorgonzola, Asiago and Mozzarella w/Baby Greens, Grapes & Walnuts  $10

Steamed Clams Oreganato – w/Cheese Bread  $15

Mussels – In a Classic Meuniere Broth w/Cheese Bread $13

Fresh Buffalo Mozzarella (V) – w/Marinated Roma Tomatoes and Balsamic Vinaigrette  $12

 

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LUNCH

SandwichesChoice of Cole Slaw, Fries, Roasted Tomatoes or Cottage Cheese (Unless otherwise stated) Add Sweet Potato Fries, Caesar Salad or House Salad   $1.50  

Spiced Pork Loin w/A Green Curry Sauce Fontina Cheese & Apple Chutney on Focaccia  $12

California Rueben – Turkey, Swiss, Avocado and Pineapple Cole Slaw  $11

Mediterranean Panini (V) Artichokes Hearts, Avocado, Roasted Peppers, Provolone w/Olive Tapenade on Sour Dough  $11

Rib-Eye French Dip* – on Focaccia w/Provolone Cheese  $13

Ahi Tuna on Focaccia w/Wasabi Aioli served w/Asian Slaw & Fries*  $13

Tuscan Chicken – Marinated Chicken Breast w/Pesto Aioli and Fresh Mozzarella on Focaccia  $10

Half-Pound Angus Beef Burger* – Your choice of American, Cheddar, Gorgonzola, Provolone or Swiss Cheese. Served with Lettuce, Tomato and Onion  $12

Turkey Burger – Your Choice of American, Cheddar, Gorgonzola, Provolone or Swiss Cheese. Served with Lettuce, Tomato and Onion  $11

B.L.T. – Bacon, Lettuce and Tomato on Sour Dough $9

 

* Add Avocado or a Fried Egg  $1.50/ea

* Gluten-Free Roll Option  $1

  

SALADS

Citrus Kale Salad (V) – Kale, Artichoke Hearts, Carrots, Almonds, Roasted Peppers and Oranges Tossed in a Citrus Vinaigrette  $9

Roasted Beet & Walnut Encrusted Goat Cheese Salad (V) – Baby Greens & Tomato w/Balsamic Vinaigrette $13

Ahi Tuna Nicoise Salad *– w/Tomato, Egg, Steamed Potatoes, Green Beans, Anchovies w/Red Wine Vinaigrette   $14

Iceberg Wedge – w/ Crispy Pancetta, Tomatoes and Bleu Cheese Dressing   $10

Thai Beef Salad* – Bok Choy, Oranges, Cucumber, Celery, Tomatoes, Basil, Thyme & Cilantro Tossed in a Sweet Chili Citrus Vinaigrette  $13

California Cobb Salad – Iceberg, Turkey, Bacon, Tomato, Avocado, Egg, Chives and Bleu Cheese Crumbles Served w/ your Choice of Dressing  $12

Caesar Salad* – Romaine and Croutons topped w/Parmesan Cheese tossed in our House Made Caesar Dressing  

Small   $5    Large   $10            

House Salad – Baby Greens, w/Carrots, Tomatoes, Cucumbers and Croutons

Small   $5    Large   $10

Add Chicken, Shrimp or Calamari to any Salad  $5

Choice of House Made Dressings – Ranch, Bleu Cheese, Honey Mustard, Red Wine Vinaigrette, Balsamic Vinaigrette, Citrus Vinaigrette and Caesar*.

 

SOUPS

Soup of the Day  (Ask Your Server)

Cup     $6      Bowl    $10

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DAILY SPECIALS

Day - 11am – 4pm

Night – 5pm – close

Happy Hour M-F:  $2 Drafts, $3 Wells, $4 House Wines & $5 House Margaritas

 

Monday Day – Burger & Fries  $7

Monday Night– Meat Loaf Dinner  $13

Monday Drink Special – Happy Hour Drinks & Appetizers All Day! (11am – Close)

Tuesday Day – Chicken Parmesan Sandwich  $8

Tuesday Night – Chorizo Burger & Fries  $10

Tuesday Drink Special – Happy Hour Drinks Specials All Day! (11am – Close)

Wednesday Day – Patty Melt & Fries  $8

Wednesday Night – Spaghetti & Meatballs  $12 

Wednesday Drink Special – $6 Select Martinis 3pm – close, Happy Hour 11am – 7pm

Thursday Day – Salmon Teriyaki Sandwich  $13

Thursday Night – Prime Rib $18

Thursday Drink Specials – $4 House Wines All Day, Happy Hour 11am – 7pm

Friday Day – Fish Tacos  $7

Friday Night – Fried Chicken Dinner $13

Friday Drink Specials –Happy Hour 11am – 7pm

Saturday Day – Brunch Specials

Saturday Night – Chef’s Choice

 

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ENTRÉES

Fish of the Day* – Market Price 

Belgian Beer-Battered Fish & Chips   $15

Pasta Bolognese – served w/Penne Pasta in a Traditional Italian Meat Sauce

Small Plate  $12               Entrée Portion  $20

Seafood Fra Diavolo – Shrimp, Clams, Mussels, Calamari over Linguini in a Spicy Marinara Sauce

Small Plate  $18               Entrée Portion  $32

Three Cheese Stuffed Eggplant Parmagiana (V) – Topped w/ Fresh Mozzarella Served w/Penne Pasta and Vegetables

Small Plate  $12               Entrée Portion  $20

Grilled Lamb Chops* – w/Root Vegetables and Couscous w/a Date Mint Vinaigrette 

         Small Plate $20                Entrée portion $32

Grilled Choice Rib-Eye Steak w/Gorgonzola Sauce and Cabernet Onions* – served w/Potatos and Vegetables

8 oz Steak  $20                  14 oz Steak  $30

Pan-Seared Ahi Tuna* – w/a Sherry Soy Reduction Served w/ Baby Bok Choy & White Rice   $26

Lobster Pot Pie in a Lobster Veloute – Potatoes, Carrots, Oyster Mushrooms, Peas & Leaks Topped w/ Puff Pastry  $28

Fontina & Prosciutto Stuffed Chicken Breast – w/Porcini Mushroom Sauce Served w/Potatoes and a Vegetable Medley   $22

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KIDS MENU $6 (12 & Under)

(Served w/ Fries, Fruit or Vegetables)

Grilled Cheese

Hamburger*

Chicken Tenders

Pasta w/ Marinara

DESSERTS  $7

Crème Brulee

Lemon Tart

Berry Napoleon

Feature Dessert

BEVERAGES

Coke, Diet Coke, Sprite, Lemonade, Root Beer, Fanta & Ice Tea   $2.50

Coffee, Hot Tea, Orange Juice, Cranberry Juice & Milk   $3.00

Bottled water   $2.00

Pellegrino   $4.00

Red Bull  $4

18% gratuity will be added to parties of 6 or more

 

Restaurant Hours

Monday - Thursday: 11:00 am - 9:00 pm
Friday: 11:00 am - 10:00 pm
Saturday: 8:00 am - 10:00 pm
Sunday: 8:00 am - 2:00 pm

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